The Mince Pie Diaries, Part 6
19 Dec

Sunday again! More Mince Pie Diaries! Today’s entry is written by New Zealand-based blogger Ginger Jane, who you can normally find over at her smart, witty and just generally really entertaining site, Self-Conscious Posturing. Here she tells us about Christmas in the southern hemisphere. As I look out of the window into yet another snow storm I can’t help but feel that escaping somewhere warm would be really rather nice right now…
Rachel has already said that for her Christmas is about mini-traditions – and I think that’s the way I feel too! Food and traditions, mixed up together to make a delicious tradition-flavoured Christmas snack. I’m from an English immigrant background, so growing up we almost always had a “proper” sit down Christmas dinner with all the trimmings – a big piece of roast meat, lots of cooked veges, Christmas pudding, mince pies et al. In the middle of summer, all this food was hugely fatiguing (the act of physically eating it all was totally killer alone, let alone in the heat) and we’d all end up asleep in the lounge while “watching” something peculiarly reverse-seasonal on the TV.
My family structure has changed a bunch over the last five years and it’s taken me a a while to resign myself the family sitch. To be frank, this is the first year since pre-parent break up where I haven’t approached Christmas with a fair degree of trepidation (oh God the guilt). I think the difference is that, as of last year, I’ve started to create my own traditions and moved away a little from the kind of immigrant Christmas that I was brought up with. Because Christmas, for me, is not so much about eating a huge amount of hot heavy food, but is rather inextricably wound up in summer. When the clocks go back, the days get longer, the veges are thriving and I dig out my summer frocks and sandals – that’s when I begin to feel as though Christmas is nigh.
My new traditions have taken some cues from the “traditional Kiwi Christmas” that my friends and various boyfriends have always had. A couple of years ago I went up to Tauranga (read: very sunny) with my boyfriend and had Christmas with his family and it was all about: being together, barbeques, salads, seafood, backyard cricket and drinking everything in sight. It was pretty much the most relaxed family Christmas I’ve ever had and I think it’s the feeling of being relaxed that I want to have most in my own traditions! I’ve become increasingly obsessed with Christmas music (this is pretty good), drinking fizzy wine with vodka soaked raspberries in the bottom of the glass from about 11am, making all my own presents and the idea of swimming in the sea at the end of the day. My flatmate has hypothesised home made bagels with smoked salmon and cream cheese on Christmas morning and that sounds pretty good to me too!
So anyways: YAY Christmas, YAY for eating enormously for three days in a row and lastly, but not at all leastly, FREAKING YAY for SUMMER!
Image above from Flickr – doug88888.







